Recipes Archives • Page 8 of 9 • The Antidote Kitchen

ROASTED VEGGIE SALAD WITH SUN-DRIED TOMATO DRESSING

Friday, 14 July 2017 by Antidote Kitchen

This salad is so good!! Sure, it’s not the healthiest salads ever made but it is delicious so if you have any friends or family members over who don’t like

Published in Main meals, Recipes

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ASIAN INSPIRED SALAD WITH TAHINI DRESSING

Monday, 10 July 2017 by Antidote Kitchen

The taste of Asia in this salad comes from the tahini dressing which is absolutely divine. I use it on many different salads but it works specifically well in this

Recipes Salad Vegan

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GREEN GARDEN PASTA SALAD

Sunday, 02 July 2017 by Antidote Kitchen

Creamy pasta doesn’t always have to be that heavy. We made this green garden pasta salad on a warm summer night as a comfort food after a long day. It

Easy recipes Recipes Salad Vegan

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WARM PASTA SALAD WITH KALE

Friday, 10 March 2017 by Antidote Kitchen

Holy easiness! This warm pasta salad is the perfect choice for those times when you are just too tired to do anything and still want something delicious and healthy. We’ve

Recipes Salad Vegan

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MINESTRONE SOUP WITH PESTO

Wednesday, 08 March 2017 by Antidote Kitchen

Minestrone soup is a sure Mediterranean classic but when I started speaking about making it, the first reaction I got was surprisingly negative (*looking at the guy sitting next to

Recipes soup Vegan

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CREAMY MUSHROOM PASTA

Saturday, 04 March 2017 by Antidote Kitchen

Such a classic! It has taken me a good time to develop the perfect recipe for a vegan version of a creamy mushroom pasta. I’ve made multiple versions of the sauce with

Pasta Recipes Vegan

Published in Main meals, Recipes

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COCONUT BERRY SMOOTHIE

Tuesday, 28 February 2017 by Antidote Kitchen

Another thick smoothie here! Let me introduce you to this lovely pink coconut berry smoothie. It’s got some coconut milk and raspberries which give it a slightly sweet taste and the

Dessert Healthy dessert Smoothie

Published in Desserts, Recipes

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TURMERIC RICE WITH BEANS AND BROCCOLI

Friday, 24 February 2017 by Antidote Kitchen

If you need some colour to your winter days then we recommend this turmeric rice with beans and broccoli. It’s one of the many favourite mid week meals of ours as

Buddha bowl Easy recipes Salad Vegan

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BUTTERNUT SQUASH & LENTIL YOGURT SALAD

Wednesday, 22 February 2017 by Antidote Kitchen

How about a quick warm salad for a mid-week meal? This roasted butternut squash salad combines some gentle spices with nutritious lentils, green salads and a fresh yogurt dressing. After a long

Midweek meal Salad Vegan

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BLUEBERRY OAT MORNING SMOOTHIE

Monday, 20 February 2017 by Antidote Kitchen

Our obsession with thick morning smoothies continues. Some people prefer their smoothie thin and drinkable but when it comes to having it as the only breakfast we like to make

Breakfast Smoothie

Published in Breakfasts, Recipes

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ROASTED VEGGIE SALAD WITH SUN-DRIED TOMATO DRESSING

ASIAN INSPIRED SALAD WITH TAHINI DRESSING

GREEN GARDEN PASTA SALAD

WARM PASTA SALAD WITH KALE

MINESTRONE SOUP WITH PESTO

CREAMY MUSHROOM PASTA

COCONUT BERRY SMOOTHIE

TURMERIC RICE WITH BEANS AND BROCCOLI

BUTTERNUT SQUASH & LENTIL YOGURT SALAD

BLUEBERRY OAT MORNING SMOOTHIE

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