Lemon mascarpone pasta recipe
Channeling my inner Italian mamma here and cooking a simple lemon mascarpone pasta for lunch. One thing I learned about Italian cooking when living in Milan was that food doesn’t
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Fish finger caesar salad
Anyone else used to serving fish fingers with chips? We are trying to change habits here and therefore, replace the chips with a green salad. This fish finger caesar salad
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Tomato Mascarpone Spaghetti
A big bowl of pasta with family. Remember those times? This year that family portion has been significantly smaller at ours as we’ve lived under corona restrictions most of the
Healthy egg muffins for baby
Hello, gourmet baby! Egg muffins for baby this morning, perfect finger food, fun and packed with good nutrients. This boy is now 10 months and he’s all over these muffins.
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Smoky macaroni cheese recipe
What a great weekend we’ve had at home. Like almost every weekend this year (Summer excluded), we’ve stayed at home. What have we done then? Nothing much. Just played with
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tex mex street fries recipe
I love fries! Love love love them. I’m the kind of person who goes to a burger joint just to have fries and the ultimate Canadian treat Poutine is high
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I’ve procrastinated for a long time sharing this recipe for my oven baked thai rice. Why? Because it’s very basic. It is something that I often cook on a weeknight.
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Carrot Feta Tart
Keeping our spirits up during this lockdown number two by coming up with new recipes. I have long wanted to make something with smoky carrots and I’m glad I did.
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Chocolate Banana Bread with Peanut Butter
This is part of my lockdown recipes. I have been making this Chocolate banana bread since March when the first lockdown started and I love it. I love it how
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Let the good times roll I’ve come to realise that I’m not alone when it comes to choosing my least favourite vegetable – Aubergine! Aubergine seems to be on top
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Thai Peanut Ramen

Spicy Thai Peanut Ramen

Saturday, 10 November 2018 by
This thai peanut ramen ticks all the boxes. It’s (mildly) spicy, sweet and full of flavour. It’s all in the flavour of the soup so I advice taking the time
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Chanterelle Cream Sandwich

Chanterelle Cream Sandwich

Sunday, 04 November 2018 by
Holy Sunday! Speaking of the ultimate breakfast, I’m pretty sure this is it. I made this chanterelle cream sandwich for this beautiful Autumnal Sunday and it was an instant hit.
Aubergine and Sweet Potato Curry
Happy Halloween! (had to be said 🙂 ). This dish is SO season appropriate, my baked aubergine and sweet potato curry. I got the inspiration for this dish at a
Pasta Arrabbiata with Tofu
Did you know that in China you don’t usually have tofu that’s older than a day? I learned that from a Chinese friend of mine and maybe that’s the main
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Lentil bolognese


Tuesday, 20 March 2018 by
Looking for an easy mid-week dish that everyone will love? Look no further. This lentil bolognese is a true crowdpleaser and it is also good for you. It’s full of
A new door has been opened… I bought a muffin tin! Yes, things have changed.. I mean, I don’t even bake and still, I’m loving this new muffin tin and
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sesame noodles
No matter how busy life gets, you’ll always have time to make some noodles. Always. And this dish, my friends, has been the most frequent food on our table lately. This sweet
Simple Chickpea Tikka Masala


Monday, 19 February 2018 by
This dish might be simple, but it’s not plain! It’s a simple Chickpea Tikka Masala which is full of flavour and makes a great mid-week meal. I love these Indian
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Black Bean Tortilla Stew


Sunday, 18 February 2018 by
This black bean tortilla stew is a true one pot wonder. This dish is basically a delicious tortilla filling and you don’t even need the tortilla. Except for the few
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Saturday, 17 February 2018 by
Making some sticky sesame cauliflower wings for dinner this Saturday and I couldn’t be more pleased with this new sauce recipe that I’m using. Y’all know how much I like
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