Lemon mascarpone pasta recipe
Channeling my inner Italian mamma here and cooking a simple lemon mascarpone pasta for lunch. One thing I learned about Italian cooking when living in Milan was that food doesn’t
Smoky macaroni cheese recipe
What a great weekend we’ve had at home. Like almost every weekend this year (Summer excluded), we’ve stayed at home. What have we done then? Nothing much. Just played with
Pasta Arrabbiata with Tofu
Did you know that in China you don’t usually have tofu that’s older than a day? I learned that from a Chinese friend of mine and maybe that’s the main
Vegan pasta arrabbiata
One of my favourite pastas is this angry pasta, aka pasta arrabbiata. My vegan pasta arrabbiata recipe features a tomato paste made using sun dried tomatoes which I guess, makes

CREAMY CASHEW AVOCADO PASTA

Tuesday, 07 November 2017 by
Creamy cashew avocado pasta
Avocado pasta made creamier than ever with silky smooth cashew cream.. what’s not to like?  This cashew avocado pasta is so creamy and tasty that I could have it every
Vegan pasta Alfredo
Here is a simple recipe to a pasta dish that I call vegan pasta Alfredo while being conscious that probably every Italian would argue that it’s not really ‘Alfredo’ if

SUNDRIED TOMATO PASTA

Saturday, 26 August 2017 by
Sundried tomato pasta
It does not get any easier than this. I made this sundried tomato pasta to fuel for a long run but it would make the perfect easy and comforting dinner

CREAMY KALE MUSHROOM PASTA

Monday, 21 August 2017 by
Creamy kale mushroom pasta
This creamy kale mushroom pasta is everything! It’s creamy and it’s garlicky with teriyaki flavoured mushrooms and kale. And if you, or someone else in your household, are still not

CREAMY MUSHROOM PASTA

Saturday, 04 March 2017 by
Such a classic! It has taken me a good time to develop the perfect recipe for a vegan version of a creamy mushroom pasta. I’ve made multiple versions of the sauce with

BUTTERNUT SQUASH PASTA

Saturday, 11 February 2017 by
Hey pasta addicts, this is the bomb! So simple (as pasta should be) and so comforting (as pasta should be)! It’s creamy with some mediterranean flavours and gentle spices, in

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